Cassava Cake

Ingredients:
7 cups cassava, grated
3 pcs. whole egg
2 1/2 cups sugar
1 can condensed milk
1/4 cup margarine

Directions:
Mix all the ingredients in a saucepan until texture becomes fine.
Arrange the mixture in a muffin pan.
Bake for 30 to 35 minutes.
Serve.

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